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Sep. 20 2019

9-30-19 Word on Wine Pecorino and Rocim Amphora

By Jonathan Palevsky | Posted in Host Blogs, Word on Wine | No Comments

Image result for citano pecorino fontezoppaImage result for herdade do rocim amphora 2017

Our first wine was made from a grape called Pecorino and was entitled Citano.  I had some fabulous Pecorino at a fine Italian Cafe in Montreal called Cafe Dante…on Via Dante…This wine pairs beautifully with great Italian food…which they serve.  Our second wine was from Portugal and was made in a very traditional style…in clay amphoras and without refrigeration…not to my taste but if you are looking for something interesting…this is it.  Look for Herdade do Rocim Amphora.

Jonathan Palevsky

About

Jonathan is WBJC's Program Director and host of many WBJC programs. His full bio can be read here.

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